Agriform Aged Parmigiano Reggiano, Aged 18 Months, Approximately 10 lbs.
Agriform Aged Parmigiano Reggiano, Aged 18 Months, Approximately 10 lbs.
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Agriform Aged Parmigiano Reggiano brings the classic flavor of Parmigiano Reggiano cheese to your kitchen in a generous approximately 10 lb format. Aged 18 months and made in Italy from cow’s milk, it’s a versatile choice for shaving,... View details
Product details
Agriform Aged Parmigiano Reggiano brings the classic flavor of Parmigiano Reggiano cheese to your kitchen in a generous approximately 10 lb format. Aged 18 months and made in Italy from cow’s milk, it’s a versatile choice for shaving, grating, and finishing everyday meals with a premium touch.
Ideal for home cooks, entertaining, and elevated pantry staples, this is a smart way to stock up on a restaurant-style ingredient at below-retail value.
Key Features
- Aged 18 months for a rich, savory Parmigiano Reggiano profile
- Approximately 10 lbs. for stocking up or entertaining
- Made in Italy
- Crafted from cow’s milk
- Great for grating over pasta, salads, and soups
- Also works well shaved into boards and appetizers
- A versatile pantry staple for everyday cooking and special meals
- Premium ingredient value for home kitchens and gatherings
Premium pantry quality without the premium markup.
Limited quantities available.
Shipping & delivery In stock and ready to order
- SKU LFY-BDF49D31-01
- Condition New
- Processing 1–2 business days
- Delivery U.S. delivery · Rates and delivery estimates shown at checkout
- Profile Heavy & Bulky
- Shipping Carrier-calculated services and charges are shown at checkout.
- Returns Return eligibility depends on the product. Please review our return policy before ordering.
Frequently asked questions
How should this cheese be used?
It’s ideal for grating, shaving, or finishing pasta, salads, soups, and appetizers.
What is the size of the wheel or piece?
This product is approximately 10 lbs.
Where is it made?
It is made in Italy.
What type of milk is used?
This Parmigiano Reggiano is made from cow’s milk.
How aged is the cheese?
It is aged for 18 months for a fuller, more developed flavor.
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