OXO Good Grips Etched Medium Grater
OXO Good Grips Etched Medium Grater
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The OXO Good Grips Etched Medium Grater brings thoughtful design to everyday kitchen prep, from grating potatoes and zucchini to semi-soft cheeses and apples. A comfortable soft handle and non-slip foot offer added control, making this a practical,... View details
Product details
The OXO Good Grips Etched Medium Grater brings thoughtful design to everyday kitchen prep, from grating potatoes and zucchini to semi-soft cheeses and apples. A comfortable soft handle and non-slip foot offer added control, making this a practical, value-minded upgrade for your kitchen essentials.
Key Features
- Etched grating surface for everyday food preparation
- Comfortable soft handle offers a secure, slip-free grip
- Non-slip foot provides added control during use
- Suitable for potatoes, zucchini, onions and apples
- Also grates semi-soft cheeses and butter
- Versatile kitchen essential for sweet and savory recipes
Thoughtful grip and control features make this versatile grater a worthwhile everyday kitchen upgrade.
Refresh your everyday prep essentials today.
Shipping & delivery In stock and ready to order
- SKU LFY-A50ECD98-01
- Condition New
- Processing 1–2 business days
- Delivery U.S. delivery · Rates and delivery estimates shown at checkout
- Profile Heavy & Bulky
- Shipping Carrier-calculated services and charges are shown at checkout.
- Returns Return eligibility depends on the product. Please review our return policy before ordering.
Frequently asked questions
What foods can I grate with it?
Use it for potatoes, semi-soft cheeses, zucchini, onions, butter and apples.
What is the handle like?
The soft handle is designed for comfort and offers a secure, slip-free grip.
Does it have a non-slip foot?
Yes. The non-slip foot provides added control while you grate.
Can I use it for both sweet and savory recipes?
Yes. It handles ingredients such as apples and butter as well as vegetables and semi-soft cheeses, making it useful across sweet and savory preparations.
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